Uninspiring and impractical!
3/5
I’ve had a Belling oven for the past decade so it was a no brainier ordering a new one . However I have been majorly disappointed. Firstly the oven dials jump 50 degrees making it really hard to guess temperatures. So I’ve had a few burnt cakes and biscuits!The new oven seems to have a much smaller main oven which makes it harder for family cooking. Lastly it’s much harder to remove the internal glass to clean. Previously you simply pull the glass towards you to remove but now you have struggle removing the plastic top by decompressing buttons and it’s fiddly to put back . It’s a shame that my old 6 year old model seems more superior and little improvements have been made . Sadly I don’t think I’ll be buying Belling ! again !