Good at cooking, but some flaws
4/5
God points: cooks food quickly and efficiently. It does the main part of its job well.
Bad points: Oven door swings opens from the right, which is a bit of a nuisance in a small kitchen. Our old one opened from the top down, which is more space efficient, and the door was also less likely to get broken when it was like that. Unfortunately, most cookers seem to be like this now.
The interior space is a bit smaller than we would have hoped. Our previous cooker had the same outer dimensions, but could take two 32x23cm trays on each level positioned long ways. With this one, you can only fit one tray in that size.
You have to press plus on the clock before the cooker will start cooking. I don't understand why just turning the dial to the heat you want is enough.
Lastly, there have been black flakes coming from inside the oven since we bought it. Don't know what it is, but we keep having to sweep bits off the floor after opening/closing the door.
Mark M