Deep frying made easy and quite clean. I love it filters the oil and makes it easy to reuse without the bad smell. Easy to use and clean. A bit too high for my taste, and the oil tray doesn’t close very well once drained. Do not overfill (oil/food) unless you’re looking for a mess.

We thought about buying a fryer for a long time and eventually took the plunge (excuse the pun). We have only used it twice but it makes fantastic chips, samosas and spring rolls!! It’s light but sturdy and the drainage facility is excellent. It all comes to pieces for easy cleaning. I think the oil makes a difference. Do your research. We used a famous rapeseed oil. Looking forward to experimenting with fritters and, best of all, fish!! I wish we hadn’t waited so long to get one now!

Don’t know why I have waited so long to buy one. So easy to use and clean. Only downside is where to store it - it’s not tiny.

The overall design is great, the way the oil filters into a separate container leaving the grit in the bowl which can be removed and cleaned. Some minor grips. The edges are little sharp for my liking, not enough to cut you but more could be a bit smoother. The instructions are a little vague I found, but I did manage to figure it out.

This is a great product and worth the extra money. Very easy to clean and makes your oil last so much longer. Also great service and super fast delivery.

Real easy to use with enough frying space for 4 portions of chips (depending upon size of portion of course). Heats up quickly, seems simple to clean. Storage may be a problem as it is quite big sitting out on the worktop.

This deep fat fryer is a beast and the best fryer I have ever had. Although it cost quite a bit and is a bit bulky. It is so simple to use and so easy to clean. My gripe with fryers has always been the part where you have to clean it, all you do is cook your food then after you have taken it out turn it to filter oil and I always unplug it and leave it to drain, that’s it, it is that simple, the following day I give it a wipe out with kitchen roll and I leave the oil in the box until I want to use the fryer again. To refill it is really simple, just pull the oil box out, loosen the plug by removing the screw plug and piur the oil back in, my oil has lasted 2 months now and I have had bread crumb items in, potatoes you name it, it now needs fresh oil but nothing like a conventional fryer. Highly recommended if you hate cleaning deep fat fryers, just be aware it is a large machine unless you go for the smaller version but this is perfect for large families.

The fryer performed really well. The automatic oil filtration is really good. The unit comes apart for cleaning very easily